Holdvölgy Winery – Hold and Hollo Dry Furmint – 2012

Holdvölgy Winery
Hold and Hollo Dry Furmint

2015

FERMENTATION AND AGING

Fermented in neutral oak barrels and stainlesssteel tanks at low temperature. Some lots werefermented with selected yeasts. Wine was blended just before bottling.

TECHNICAL DATA

Alcohol percentage: 13
Total acid (g/l): 6.7
C6 sugars (g/l): 8.0
SO2 at bottling: 120 mg / 15 mg
pH: 3.24

THE VINEYARD

Grapes for this wine were harvested in Becsek, Dorgó-tető and Nyulászó vineyards, all featuring clay and crushed tuff topsoil with a volcanic bedrock.

VINTAGE AND HARVEST

2015 was an excellent vintage with a dry, hot summer. Ripening occurred relatively early and resulted in high-quality grapes with a desirable acid to sugar ratio. Harvested by hand in several steps between the last week of September and middle of October, with yields of about 1.5-2 kg/vine. Grapes were de-stemmed, gently crushed, and gently pressed.

$ 23.00 $138.00 / 6 pk

tastes like
citrus
ready to drink
elegant
goes well with
lamb
veal
awesome for
chilling out on the weekend
impressing wine geek friends
parties

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